Merry Cranberry–Jalapeño Dip: A Festive Must-Try Recipe!
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Why You’ll Love This Merry Cranberry–Jalapeño Dip
Let me tell you, this Merry Cranberry–Jalapeño Dip is not just another dip; it’s a game-changer for your holiday gatherings! As a busy woman juggling family, work, and everything in between, I know how precious time can be. This dip is a lifesaver, and here’s why you’ll absolutely adore it.
First off, the prep time is a mere 10 minutes. Yes, you heard that right! In the time it takes to scroll through social media, you can whip up this festive delight. And let’s be honest, who doesn’t love a quick win in the kitchen? With just a handful of ingredients, you’ll be in and out of the kitchen faster than you can say “Merry Cranberry–Jalapeño Dip!”
Now, let’s talk about cleanup. I’m all for delicious food, but I’m not a fan of spending hours scrubbing pots and pans. This dip requires minimal cleanup, which means more time to enjoy the company of your loved ones. Just one mixing bowl and a baking dish, and you’re golden!
But wait, there’s more! The flavor combination of sweet cranberries and spicy jalapeños is like a holiday party in your mouth. It’s a crowd-pleaser that will have your guests raving. I’ve served this dip at countless gatherings, and it never fails to impress. It’s the kind of dish that makes you look like a culinary genius, even if you’re just following a simple recipe.
And let’s not forget about the family-friendly aspect. If you have picky eaters at home, this dip is a fantastic way to introduce them to new flavors without overwhelming their taste buds. The creaminess of the cheese and sour cream balances the heat from the jalapeños, making it approachable for everyone. Plus, it’s a great way to sneak in some veggies if you serve it with fresh vegetable sticks!
So, whether you’re hosting a holiday party, attending a potluck, or just looking for a tasty snack to enjoy while binge-watching your favorite shows, this Merry Cranberry–Jalapeño Dip is your go-to recipe. It’s festive, delicious, and oh-so-easy to make. Trust me, once you try it, you’ll be adding it to your regular rotation!
Introduction to Merry Cranberry–Jalapeño Dip
Ah, the holiday season! A time filled with joy, laughter, and, let’s be honest, a bit of chaos. Between shopping for gifts, decorating the house, and planning family gatherings, it can feel like we’re juggling a million things at once. That’s where my Merry Cranberry–Jalapeño Dip comes in—a festive and delicious option that’s perfect for any holiday gathering!
This dip is not just a treat for the taste buds; it’s a lifesaver for busy American women like us, especially those of us aged 40 to 70 who are balancing work, family, and everything in between. Whether you’re a mom trying to keep the kids entertained or a professional looking to impress your colleagues at a potluck, this dip is your secret weapon. It’s quick to prepare, requires minimal cleanup, and is sure to be a hit with everyone!
Imagine walking into a room filled with friends and family, and the first thing they notice is the delightful aroma of cranberries and jalapeños wafting through the air. You’ll be the star of the show, and all it took was a little mixing and baking! Plus, the vibrant colors of the dip make it a beautiful addition to any holiday spread, adding that festive flair we all love.
So, if you’re looking for a recipe that’s not only easy to make but also brings a unique twist to traditional holiday flavors, look no further. The Merry Cranberry–Jalapeño Dip is here to save the day, and I can’t wait to share how you can whip it up in no time!
Why You’ll Love This Merry Cranberry–Jalapeño Dip
Let me tell you, this Merry Cranberry–Jalapeño Dip is not just another dip; it’s a game-changer for your holiday gatherings! As a busy woman juggling family, work, and everything in between, I know how precious time can be. This dip is a lifesaver, and here’s why you’ll absolutely adore it.
First off, the prep time is a mere 10 minutes. Yes, you heard that right! In the time it takes to scroll through social media, you can whip up this festive delight. And let’s be honest, who doesn’t love a quick win in the kitchen? With just a handful of ingredients, you’ll be in and out of the kitchen faster than you can say “Merry Cranberry–Jalapeño Dip!”
Now, let’s talk about cleanup. I’m all for delicious food, but I’m not a fan of spending hours scrubbing pots and pans. This dip requires minimal cleanup, which means more time to enjoy the company of your loved ones. Just one mixing bowl and a baking dish, and you’re golden!
But wait, there’s more! The flavor combination of sweet cranberries and spicy jalapeños is like a holiday party in your mouth. It’s a crowd-pleaser that will have your guests raving. I’ve served this dip at countless gatherings, and it never fails to impress. It’s the kind of dish that makes you look like a culinary genius, even if you’re just following a simple recipe.
And let’s not forget about the family-friendly aspect. If you have picky eaters at home, this dip is a fantastic way to introduce them to new flavors without overwhelming their taste buds. The creaminess of the cheese and sour cream balances the heat from the jalapeños, making it approachable for everyone. Plus, it’s a great way to sneak in some veggies if you serve it with fresh vegetable sticks!
So, whether you’re hosting a holiday party, attending a potluck, or just looking for a tasty snack to enjoy while binge-watching your favorite shows, this Merry Cranberry–Jalapeño Dip is your go-to recipe. It’s festive, delicious, and oh-so-easy to make. Trust me, once you try it, you’ll be adding it to your regular rotation!
Ingredients You’ll Need
Alright, let’s dive into the heart of this Merry Cranberry–Jalapeño Dip—the ingredients! Each one plays a vital role in creating that perfect balance of flavors and textures. Here’s what you’ll need:
- 1 cup fresh cranberries: These little gems are the star of the show! They bring a tart sweetness that pairs beautifully with the heat of the jalapeños. If fresh cranberries are out of season, you can use frozen ones—just make sure to thaw and drain them first.
- 1/2 cup cream cheese, softened: This creamy delight adds richness and a smooth texture to the dip. If you’re looking for a lighter option, feel free to swap in low-fat cream cheese or even Greek yogurt for a tangy twist!
- 1/2 cup sour cream: Sour cream contributes a lovely tanginess that balances the sweetness of the cranberries. You can also use plain Greek yogurt here for a healthier alternative that still delivers that creamy goodness.
- 1/4 cup mayonnaise: Mayonnaise adds a silky texture and a bit of richness. If you’re not a mayo fan, you can skip it or replace it with more sour cream or yogurt.
- 1/4 cup diced jalapeño (fresh or pickled): Here’s where the magic happens! Jalapeños bring a delightful kick to the dip. If you prefer a milder flavor, you can use fewer jalapeños or opt for pickled ones, which tend to be less spicy.
- 1/4 cup chopped green onions: These add a fresh, oniony crunch that brightens up the dip. You can also use chives if you have them on hand for a similar flavor.
- 1/4 cup shredded cheddar cheese: Cheddar brings a savory depth to the dip. For a twist, try using pepper jack cheese for an extra kick or a sharp cheddar for more flavor.
- 1 tablespoon honey: A touch of honey enhances the sweetness of the cranberries and balances the heat from the jalapeños. If you’re looking for a sugar-free option, agave syrup works well too!
- 1 teaspoon garlic powder: Garlic powder adds a subtle depth of flavor. If you’re feeling adventurous, fresh minced garlic can be used for a bolder taste.
- 1/2 teaspoon salt: Salt is essential for bringing all the flavors together. Adjust to your taste, especially if you’re using salty ingredients like cheese or pickled jalapeños.
- 1/4 teaspoon black pepper: A pinch of black pepper adds a nice warmth to the dip. Feel free to add more if you like a bit of extra spice!
And there you have it! Each ingredient plays a crucial role in making this dip a festive hit. Remember, if you’re looking to customize, the options are endless! You can mix and match based on what you have in your pantry or your family’s preferences.
For your convenience, I’ve included printable measurements at the end of this article, so you can easily whip up this Merry Cranberry–Jalapeño Dip without any fuss. Happy cooking!
How to Make Merry Cranberry–Jalapeño Dip
Now that you have all your ingredients ready, let’s get down to the fun part—making this Merry Cranberry–Jalapeño Dip! I promise, it’s as easy as pie (or should I say dip?). Just follow these simple steps, and you’ll have a festive treat that will wow your family and friends!
Step 1 – Prep Ingredients
First things first, let’s prep our ingredients. Start by washing your fresh cranberries under cool running water. Give them a little swirl to make sure they’re nice and clean. You want to remove any little bits of debris or leaves that might have snuck in.
Next, grab your jalapeños. If you’re using fresh ones, slice them in half lengthwise and remove the seeds if you prefer a milder flavor. Then, chop them into small, bite-sized pieces. If you’re using pickled jalapeños, just chop them up as well. They’ll add a tangy kick to the dip!
Now, let’s move on to the green onions. Simply chop off the root ends and slice the green tops into small pieces. The green onions will add a lovely crunch and a pop of color to your dip. And just like that, you’re ready to mix!
Step 2 – Begin Cooking
With your ingredients prepped, it’s time to get cooking! Preheat your oven to 350°F (175°C). This is the perfect temperature for baking our dip to bubbly perfection.
While the oven is heating up, grab a medium mixing bowl. This is where all the magic will happen! Make sure it’s big enough to hold all your ingredients without spilling over. Trust me, you don’t want to be cleaning up a mess before your guests arrive!
Step 3 – Combine Ingredients
Now comes the fun part—combining everything! In your mixing bowl, add the washed cranberries, softened cream cheese, sour cream, mayonnaise, diced jalapeños, chopped green onions, shredded cheddar cheese, honey, garlic powder, salt, and black pepper.
Using a spatula or a sturdy spoon, mix everything together until it’s well combined. You want to see those vibrant colors come together—think bright red cranberries, creamy white cheese, and green onions peeking through. The texture should be smooth but still have some chunks of cranberries and jalapeños for that delightful bite!
Step 4 – Finish and Serve
Once everything is mixed, it’s time to transfer your dip to a baking dish. Spread the mixture evenly in the dish, making sure it’s nice and level. This will help it bake evenly and get that lovely golden top.
Pop the baking dish into your preheated oven and let it bake for about 20-25 minutes. You’ll know it’s ready when the dip is hot and bubbly, and the edges start to turn a beautiful golden brown. The aroma wafting through your kitchen will have everyone asking, “What’s cooking?”
Once it’s done, carefully remove the dip from the oven and let it cool for a few minutes. This will help it set a bit and make it easier to scoop. Serve it warm with tortilla chips, crackers, or fresh veggie sticks, and watch as your guests dive in!
And there you have it! Your Merry Cranberry–Jalapeño Dip is ready to steal the show at your holiday gathering. Enjoy every bite, and don’t forget to take a moment to appreciate your culinary masterpiece!
Tips for Perfect Results
Now that you’re all set to make your Merry Cranberry–Jalapeño Dip, let’s talk about some tips to ensure it turns out absolutely perfect every time! I’ve learned a few tricks along the way that can enhance the flavor, speed up your prep, and make storing leftovers a breeze. Let’s dive in!
- 1. Enhance the Flavor: If you want to take your dip to the next level, consider adding a pinch of smoked paprika or cayenne pepper for an extra kick. These spices can add depth and a hint of smokiness that pairs beautifully with the cranberries and jalapeños. Just remember, a little goes a long way, so start with a small amount and adjust to your taste!
- 2. Speed Up Prep Time: We all know that time is of the essence, especially during the busy holiday season. To save time, consider using pre-chopped ingredients. Many grocery stores offer fresh, pre-diced jalapeños and chopped green onions. This can cut your prep time in half, allowing you to focus on other holiday tasks. Plus, it’s a great way to avoid any tears from chopping onions!
- 3. Make It Ahead of Time: If you’re planning a gathering, you can prepare the dip a day in advance. Just mix all the ingredients and store them in an airtight container in the fridge. When you’re ready to serve, simply transfer it to a baking dish and pop it in the oven. This not only saves you time on the day of the event but also allows the flavors to meld together beautifully!
- 4. Easy Storage: If you happen to have leftovers (which is rare, but it can happen!), storing them is a breeze. Allow the dip to cool completely, then transfer it to an airtight container. It can be stored in the refrigerator for up to three days. When you’re ready to enjoy it again, simply reheat it in the oven at 350°F (175°C) for about 10-15 minutes until it’s warmed through. You can also microwave individual portions for a quick snack!
- 5. Experiment with Dippers: While tortilla chips are a classic choice, don’t be afraid to get creative with your dippers! Fresh vegetable sticks like carrots, celery, and bell peppers add a nice crunch and a healthy twist. You can also serve it with pita chips or even toasted baguette slices for a more gourmet touch. The options are endless!
- 6. Adjust the Spice Level: If you’re serving a crowd with varying spice tolerances, consider making a milder version of the dip. You can do this by using fewer jalapeños or opting for pickled jalapeños, which tend to be less spicy. For those who love heat, set out some extra sliced jalapeños or hot sauce on the side so everyone can customize their dip experience!
With these tips in your back pocket, you’re well on your way to creating a Merry Cranberry–Jalapeño Dip that will impress your family and friends. Remember, cooking should be fun and stress-free, so don’t hesitate to make this recipe your own. Happy dipping!
Essential Equipment Needed
Before we dive into making the Merry Cranberry–Jalapeño Dip, let’s talk about the essential kitchen tools you’ll need. Don’t worry; you won’t need a fancy culinary setup to whip up this festive delight! Here’s a simple list to get you started:
- Mixing Bowl: A medium-sized mixing bowl is your best friend for this recipe. It’s where all the magic happens! If you have a large bowl, that works too—just make sure it’s big enough to hold all those delicious ingredients without spilling over.
- Baking Dish: You’ll need a baking dish to transfer your dip into for that perfect bubbly finish. A 9-inch square dish or a similar-sized casserole dish works wonderfully. If you’re feeling adventurous, you can even use a cast-iron skillet for a rustic presentation!
- Measuring Cups and Spoons: Accurate measurements are key to achieving the perfect flavor balance. Grab your measuring cups and spoons to ensure you get just the right amount of each ingredient. If you don’t have a set, you can always use a standard coffee mug or tablespoon as a makeshift measure—just keep in mind that it might not be as precise!
- Spatula: A sturdy spatula is essential for mixing all your ingredients together. It helps combine everything evenly and makes transferring the dip to the baking dish a breeze. If you have a rubber spatula, that’s even better—it’s great for scraping down the sides of the bowl to ensure nothing goes to waste!
Now, if you’re looking to save some time or effort, here are a couple of practical alternatives:
- Food Processor: If you have a food processor, you can use it to mix your ingredients instead of a mixing bowl. Just toss everything in, pulse until combined, and voilà! You’ll have a smooth and creamy dip in no time. Just be careful not to over-process; you want to keep some texture!
- Hand Mixer: A hand mixer can also come in handy for blending the cream cheese and sour cream together. It makes the mixing process quicker and easier, especially if you’re working with softened cream cheese. Just be sure to mix on a low setting to avoid splattering!
With these essential tools at your disposal, you’re all set to create a Merry Cranberry–Jalapeño Dip that will impress everyone at your holiday gathering. Happy cooking!
Delicious Variations of Merry Cranberry–Jalapeño Dip
Now that you’ve mastered the classic Merry Cranberry–Jalapeño Dip, let’s have some fun with it! One of the best things about this dip is its versatility. You can easily tweak the flavors to suit your taste or to impress your guests with something a little different. Here are some delicious variations to consider:
- Add Diced Bell Peppers: If you’re looking to add a touch of sweetness and a pop of color, consider tossing in some diced bell peppers. Red, yellow, or orange bell peppers not only bring a lovely crunch but also balance the heat from the jalapeños. Just chop them up into small pieces and mix them in with the other ingredients. Your dip will be bursting with flavor and vibrancy!
- Experiment with Different Cheeses: Cheese lovers, rejoice! While cheddar is a classic choice, you can switch things up by using different types of cheese. For an extra kick, try using pepper jack cheese, which adds a delightful spiciness. If you prefer a milder flavor, mozzarella or Monterey Jack can work beautifully too. You could even mix a couple of cheeses for a more complex flavor profile!
- Make It Vegan: If you’re catering to a vegan crowd or simply want a lighter option, you can easily make this dip plant-based. Swap out the cream cheese and sour cream for your favorite plant-based alternatives. There are some fantastic vegan cream cheeses available that mimic the texture and flavor of the real deal. You can also use cashew cream for a rich and creamy base. Just blend soaked cashews with a bit of lemon juice and nutritional yeast for a deliciously creamy dip!
- Spice It Up with Hot Sauce: For those who like it hot, consider adding a few dashes of your favorite hot sauce to the mix. This can elevate the heat level and add a tangy kick that complements the cranberries perfectly. Just remember to taste as you go, so you don’t overwhelm the other flavors!
- Herb Infusion: Fresh herbs can add a delightful freshness to your dip. Try mixing in some chopped cilantro or parsley for a burst of flavor. These herbs can brighten up the dip and make it feel even more festive. Just be sure to chop them finely so they blend well with the other ingredients.
- Sweet and Spicy Twist: If you want to take the sweet and spicy combo to the next level, consider adding a tablespoon of diced pineapple or mango. The sweetness of the fruit will complement the tartness of the cranberries and the heat of the jalapeños, creating a unique flavor explosion that your guests will love!
With these variations, you can easily customize your Merry Cranberry–Jalapeño Dip to suit any occasion or palate. Whether you’re hosting a holiday party, a casual get-together, or just looking to spice up your snack game, these tweaks will keep things exciting. So go ahead, get creative, and make this dip your own!
Serving Suggestions
Now that you’ve whipped up your Merry Cranberry–Jalapeño Dip, it’s time to think about how to serve it! Presentation can make all the difference, and pairing it with the right dippers and drinks can elevate your holiday gathering to a whole new level. Here are some practical, family-friendly serving suggestions that will have everyone coming back for more!
- 1. Dippers Galore: The classic choice for any dip is, of course, tortilla chips. Their crunchy texture and salty flavor are a match made in heaven with the creamy, spicy dip. But don’t stop there! You can also serve it with a variety of other dippers:
- Crackers: Choose a selection of your favorite crackers—think buttery, whole grain, or even flavored varieties. They add a delightful crunch and can be a fun way to mix things up!
- Fresh Vegetable Sticks: For a healthier option, cut up some fresh veggies like carrots, celery, bell peppers, and cucumber. Not only do they add a pop of color to your spread, but they also provide a refreshing crunch that pairs beautifully with the dip. Plus, it’s a sneaky way to get some extra veggies into your family’s diet!
- Pita Chips: If you want to add a bit of flair, consider serving your dip with pita chips. They have a lovely texture and a slightly different flavor that complements the dip nicely.
- Toasted Baguette Slices: For a more gourmet touch, slice up a baguette and toast the pieces until they’re golden brown. The warm, crusty bread is perfect for scooping up the dip and adds a lovely rustic feel to your gathering.
- 2. Refreshing Drinks: To wash down all that deliciousness, you’ll want to offer some refreshing drinks that complement the flavors of your Merry Cranberry–Jalapeño Dip. Here are a couple of suggestions:
- Sparkling Water: A simple yet elegant choice, sparkling water adds a touch of sophistication to your spread. You can even infuse it with slices of lemon, lime, or fresh berries for a festive twist. It’s a great way to keep things light and refreshing!
- Holiday Punch: If you’re feeling a bit more festive, whip up a batch of holiday punch! You can make it with cranberry juice, ginger ale, and a splash of orange juice for a bubbly, fruity drink that pairs perfectly with the dip. Add some fresh cranberries and orange slices for a beautiful presentation!
With these serving suggestions, your Merry Cranberry–Jalapeño Dip will not only taste amazing but also look fabulous on your holiday table. Remember, the key is to keep it simple and fun, so everyone can enjoy the flavors and the festive spirit. Happy serving!
FAQs About Merry Cranberry–Jalapeño Dip
As you prepare to impress your family and friends with your Merry Cranberry–Jalapeño Dip, you might have a few questions swirling around in your mind. Don’t worry; I’ve got you covered! Here are some common questions and their answers to help you navigate this festive recipe with ease.
Can I make this dip ahead of time?
Absolutely! One of the best things about the Merry Cranberry–Jalapeño Dip is that it can be made ahead of time. You can mix all the ingredients together and store the dip in an airtight container in the refrigerator for up to 24 hours before baking. When you’re ready to serve, simply transfer it to a baking dish and pop it in the oven. This not only saves you time on the day of your gathering but also allows the flavors to meld together beautifully!
How can I adjust the spice level?
Adjusting the spice level of your dip is super easy! If you prefer a milder flavor, you can use fewer jalapeños or opt for pickled jalapeños, which tend to be less spicy. You can also remove the seeds and membranes from fresh jalapeños, as that’s where most of the heat resides. For those who love a bit of heat, feel free to add more jalapeños or even a dash of hot sauce to the mix. Just remember to taste as you go, so you can find that perfect balance!
What are some good dippers besides chips?
While tortilla chips are a classic choice, there are plenty of other delicious options to serve with your Merry Cranberry–Jalapeño Dip. Here are some tasty alternatives:
- Fresh Vegetable Sticks: Carrots, celery, bell peppers, and cucumber make for a crunchy and healthy option that pairs wonderfully with the creamy dip.
- Crackers: A variety of crackers—think buttery, whole grain, or flavored—can add a delightful crunch and complement the dip’s flavors.
- Pita Chips: These have a lovely texture and a slightly different flavor that works beautifully with the dip.
- Toasted Baguette Slices: For a more gourmet touch, serve the dip with warm, crusty baguette slices for a rustic feel.
With these FAQs in mind, you’re all set to create a Merry Cranberry–Jalapeño Dip that will be the star of your holiday gathering. Enjoy the process, and don’t hesitate to get creative with your dippers and spice levels!
Final Thoughts on Merry Cranberry–Jalapeño Dip
As I sit here reflecting on the Merry Cranberry–Jalapeño Dip, I can’t help but smile at how easy and delicious this recipe truly is. It’s one of those magical dishes that brings people together, filling the room with laughter and the delightful aroma of sweet cranberries and spicy jalapeños. Seriously, what’s not to love?
This dip is not just a recipe; it’s a celebration of flavors that perfectly captures the spirit of the holiday season. With just a handful of ingredients and minimal prep time, you can create a dish that looks and tastes like you spent hours in the kitchen. And let’s be honest, who doesn’t want to impress their guests without breaking a sweat?
Whether you’re hosting a festive gathering, attending a potluck, or simply looking for a tasty snack to enjoy while cozying up on the couch, this Merry Cranberry–Jalapeño Dip is your go-to recipe. It’s versatile, family-friendly, and sure to be a hit with everyone—from the little ones to the adults. Plus, it’s a fantastic way to introduce new flavors to picky eaters without overwhelming their taste buds.
So, I encourage you to give this dip a try for your next holiday gathering. Gather your loved ones, whip up this festive delight, and watch as it disappears faster than you can say “Merry Cranberry–Jalapeño Dip!” Trust me, once you experience the joy it brings to your table, you’ll find yourself making it again and again.
Happy cooking, and may your holiday season be filled with delicious food, cherished memories, and lots of laughter!
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Print Merry Cranberry–Jalapeño Dip: A Festive Must-Try Recipe!
- Total Time: 35 minutes
- Yield: Serves 8
- Diet: Vegetarian
Description
A festive and delicious dip combining cranberries and jalapeños, perfect for holiday gatherings.
Ingredients
- 1 cup fresh cranberries
- 1/2 cup cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup diced jalapeño (fresh or pickled)
- 1/4 cup chopped green onions
- 1/4 cup shredded cheddar cheese
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium mixing bowl, combine the cranberries, cream cheese, sour cream, mayonnaise, jalapeño, green onions, cheddar cheese, honey, garlic powder, salt, and black pepper. Mix until well combined.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
Notes
- For a spicier dip, add more jalapeños or a dash of hot sauce.
- Serve with tortilla chips, crackers, or fresh vegetable sticks for dipping.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the dip
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Merry Cranberry–Jalapeño Dip, festive dip, holiday recipe
