Holiday Spiced Boulevardier: A Festive Cocktail Delight!

Name: Holiday Spiced Boulevardier: A Festive Cocktail Delight!
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 2 ounces bourbon or rye whiskey; 1 ounce sweet vermouth; 1 ounce Campari; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon allspice; Ice cubes; Orange peel, for garnish; Cinnamon stick, for garnish

Chef HichamAugust 31, 2025

0 3 14 minutes read

Jump to Recipe

Why You’ll Love This Holiday Spiced Boulevardier

Let me tell you, the Holiday Spiced Boulevardier is a game-changer for anyone looking to add a little sparkle to their holiday gatherings. With just a quick prep time of 5 minutes, you can whip up this delightful cocktail faster than you can say “cheers!”

As a busy woman myself, I know how precious time can be during the holiday season. Between shopping, decorating, and planning family get-togethers, the last thing you want is to spend hours in the kitchen mixing drinks. This cocktail is not only quick to make, but it also requires minimal cleanup. You can spend more time enjoying the festivities and less time scrubbing dishes!

And let’s talk about flavor! The rich, warm spices in this drink are like a cozy hug in a glass. It’s perfect for those chilly winter nights when you want something comforting yet sophisticated. Plus, the family-friendly flavors appeal to a wide audience, making it a hit with everyone from your picky cousin to your adventurous aunt. Trust me, once you serve this up, your guests will be asking for seconds!

So, whether you’re hosting a holiday party or just looking to unwind after a long day of holiday shopping, the Holiday Spiced Boulevardier is your go-to cocktail. It’s festive, flavorful, and oh-so-easy to make. What’s not to love?

Introduction to Holiday Spiced Boulevardier

Ah, the holiday season! A time filled with twinkling lights, laughter, and, of course, delicious food and drinks. If you’re like me, you love to celebrate with a festive cocktail that not only tastes amazing but also captures the spirit of the season. Enter the Holiday Spiced Boulevardier—a delightful twist on the classic cocktail that’s perfect for any celebration!

This cocktail is a beautiful blend of rich bourbon or rye whiskey, sweet vermouth, and the bittersweet notes of Campari, all spiced up with warm flavors like cinnamon, nutmeg, and allspice. It’s like a cozy winter evening wrapped up in a glass! Imagine sipping this while snuggled up by the fire, or serving it at your holiday gatherings, where it’s sure to impress your guests.

Now, I know what you might be thinking: “I’m too busy to mix up fancy cocktails!” Trust me, I get it. Between juggling family commitments, holiday shopping, and all the other chaos that comes with this time of year, it can feel overwhelming. But here’s the best part: the Holiday Spiced Boulevardier is incredibly easy to make! With just a quick 5-minute prep time, you can have a festive drink ready to go without spending hours in the kitchen.

This cocktail is not just about convenience; it’s also about flavor. The combination of spices and rich whiskey creates a drink that feels special, yet it’s simple enough to whip up on a whim. Whether you’re hosting a holiday party or just looking to treat yourself after a long day, this cocktail is the perfect solution. So, let’s raise a glass to the holiday season and dive into the delightful world of the Holiday Spiced Boulevardier!

Why You’ll Love This Holiday Spiced Boulevardier

Ingredients You’ll Need

Now that we’re all excited about the Holiday Spiced Boulevardier, let’s talk about the ingredients that make this cocktail sing! Each one plays a vital role in creating that warm, festive flavor we all crave during the holiday season. Here’s what you’ll need:

Bourbon or rye whiskey: This is the backbone of your cocktail. Bourbon brings a sweet, rich flavor, while rye offers a spicier kick. Choose whichever you prefer, or even mix them for a unique twist!
Sweet vermouth: This fortified wine adds a touch of sweetness and complexity. It balances the bitterness of the Campari beautifully. If you’re looking for a lighter option, you can swap it out for a low-calorie sweet vermouth.
Campari: The star of the show! This Italian liqueur adds a delightful bitterness and a vibrant red hue. It’s what gives the Boulevardier its signature flavor. If you’re not a fan of bitter drinks, you could try using Aperol for a milder taste.
Ground cinnamon: Ah, the spice of the season! Cinnamon adds warmth and a cozy aroma that instantly transports you to a holiday wonderland. You can also use a cinnamon stick for garnish to enhance that lovely scent.
Ground nutmeg: Just a pinch of nutmeg adds a nutty, slightly sweet flavor that complements the other spices perfectly. Freshly grated nutmeg is even better if you have it on hand!
Allspice: This spice is like a holiday hug in a jar! It combines flavors of cinnamon, nutmeg, and cloves, making it a perfect addition to our festive cocktail. If you don’t have allspice, a mix of the other spices can work in a pinch.
Ice cubes: Essential for chilling your drink! Fresh ice is key to achieving that perfectly cold cocktail. I always recommend using larger ice cubes, as they melt slower and won’t dilute your drink too quickly.
Orange peel (for garnish): A twist of orange peel not only adds a pop of color but also a burst of citrus aroma that brightens the drink. It’s like a little sunshine in your glass!
Cinnamon stick (for garnish): This is optional, but it makes for a beautiful presentation and adds an extra hint of spice as you sip. Plus, it’s fun to stir your drink with it!

Now, if you’re looking to make some healthy swaps, consider using a low-calorie sweet vermouth or even a non-alcoholic whiskey alternative for a festive mocktail version. You can also experiment with different spices based on your preferences. The beauty of the Holiday Spiced Boulevardier is that it’s versatile, so feel free to make it your own!

With these ingredients in hand, you’re just a few steps away from enjoying a delightful cocktail that will surely impress your guests and elevate your holiday celebrations. Let’s get mixing!

How to Make Holiday Spiced Boulevardier

Step 1 – Prep Ingredients

Alright, let’s roll up our sleeves and get ready to make the Holiday Spiced Boulevardier! First things first, gather all your ingredients and tools. You’ll need:

Your choice of bourbon or rye whiskey
Sweet vermouth
Campari
Ground cinnamon, nutmeg, and allspice
Ice cubes
Orange peel and a cinnamon stick for garnish
A cocktail shaker and a strainer

Having everything in one spot makes the process smoother than a fresh jar of peanut butter. Trust me, you’ll thank yourself later when you’re not scrambling around the kitchen looking for that elusive jigger!

Step 2 – Begin Mixing

Now that you’ve got your ingredients ready, it’s time to mix! Grab your cocktail shaker and pour in:

2 ounces of bourbon or rye whiskey
1 ounce of sweet vermouth
1 ounce of Campari
1/2 teaspoon of ground cinnamon
1/4 teaspoon of ground nutmeg
1/4 teaspoon of allspice

As you add each ingredient, take a moment to appreciate the beautiful colors and aromas. It’s like a mini celebration right in your shaker! The rich amber of the whiskey, the deep red of the Campari, and the warm spices all come together to create a festive masterpiece.

Step 3 – Combine Ingredients

Next, fill your shaker with ice cubes. I like to use larger cubes because they chill the drink without watering it down too quickly. Once it’s packed with ice, put the lid on and shake vigorously for about 15 seconds. You want it to be well chilled, so don’t be shy—shake it like you mean it!

As you shake, imagine all the holiday cheer you’re about to unleash. It’s a great way to relieve any holiday stress, and you might even find yourself dancing a little as you mix!

Step 4 – Finish and Serve

Now comes the fun part—serving your delicious Holiday Spiced Boulevardier! Grab a chilled rocks glass and fill it with fresh ice. Then, strain the mixture from your shaker into the glass. Look at that beautiful color! It’s like a sunset in a glass, just waiting to be enjoyed.

To finish it off, garnish with a twist of orange peel and a cinnamon stick. Not only does this add a lovely touch of elegance, but it also enhances the aroma as you sip. It’s like a little gift for your senses!

And there you have it! Your very own Holiday Spiced Boulevardier is ready to be savored. Whether you’re celebrating with friends or enjoying a quiet evening at home, this cocktail is sure to bring a smile to your face. Cheers to that!

Tips for Perfect Results

Now that you’re all set to make the Holiday Spiced Boulevardier, let me share some tips to ensure your cocktail turns out absolutely perfect every time. After all, we want to impress our guests and treat ourselves to something truly delightful!

First up, let’s talk about ice. Using fresh ice is crucial for achieving that ideal chilling effect. I always recommend using larger ice cubes if you can. They melt slower, which means your drink stays cold without getting watered down too quickly. Nobody wants a diluted cocktail, right? So, fill your shaker with fresh, clean ice and watch your drink come to life!

Next, don’t be afraid to get a little creative! One of my favorite tips is to experiment with adding a dash of vanilla extract to your shaker before mixing. It adds a lovely depth of flavor that complements the spices beautifully. Just a tiny splash can elevate your Holiday Spiced Boulevardier to a whole new level. It’s like adding a secret ingredient that makes everyone wonder what your magic is!

And here’s a little pro tip: chill your glass beforehand! Pop your rocks glass in the freezer for a few minutes while you’re mixing. This extra step makes your cocktail even more refreshing and enjoyable. There’s something about sipping a cold drink from a chilled glass that just feels luxurious, don’t you think? It’s like giving your cocktail a cozy little home!

So, remember these tips as you mix up your Holiday Spiced Boulevardier. With fresh ice, a hint of vanilla, and a chilled glass, you’ll be well on your way to crafting the perfect festive cocktail that will have everyone raising their glasses in celebration!

Essential Equipment Needed

Before we dive into mixing up that delightful Holiday Spiced Boulevardier, let’s make sure you have all the right tools at your fingertips. Trust me, having the right equipment can make the process smoother and more enjoyable. Here’s what you’ll need:

Cocktail shaker: This is your best friend when it comes to mixing drinks! A good cocktail shaker allows you to combine your ingredients thoroughly and chill them to perfection. If you don’t have a fancy one, no worries! A simple two-piece shaker or even a mason jar with a tight lid will do the trick.
Jigger or measuring tool: Precision is key in cocktail making! A jigger helps you measure out your spirits and mixers accurately, ensuring that your Holiday Spiced Boulevardier has the perfect balance of flavors. If you don’t have a jigger, you can use a shot glass or any small measuring cup you have on hand.
Rocks glass: This is where your beautiful cocktail will be served! A rocks glass, also known as an old-fashioned glass, is perfect for showcasing the rich colors of your drink. Plus, it’s the ideal size for sipping and enjoying your festive creation.
Strainer: After shaking up your cocktail, you’ll need a strainer to pour it into your glass without any ice or spice bits. A fine mesh strainer works best, but if you don’t have one, you can use the built-in strainer that comes with most cocktail shakers.

Now, if you find yourself without a cocktail shaker, don’t fret! A mason jar can be a fantastic alternative. Just make sure it has a tight-fitting lid, and you’ll be shaking up your Holiday Spiced Boulevardier in no time. It’s all about being resourceful in the kitchen, right?

With these essential tools in hand, you’re all set to create a cocktail that will impress your guests and bring a little holiday cheer to your celebrations. Let’s get mixing!

Delicious Variations of Holiday Spiced Boulevardier

Now that we’ve mastered the classic Holiday Spiced Boulevardier, let’s have some fun with variations! After all, the holiday season is all about creativity and making things your own. Whether you’re looking to lighten things up or add a unique twist, these variations will keep your cocktail game fresh and exciting!

First up, if you’re watching your calories or just want a lighter option, consider substituting the sweet vermouth with a low-calorie alternative. There are some fantastic options out there that still deliver that sweet, complex flavor without the extra calories. This way, you can enjoy your festive drink guilt-free! It’s like having your cake and eating it too—who doesn’t love that?

Next, let’s talk about adding a splash of cranberry juice. This fruity twist not only adds a beautiful pop of color but also brings a refreshing tartness that complements the spices beautifully. Just a splash will do, and it’s perfect for those who enjoy a little sweetness in their cocktails. Imagine sipping on this vibrant drink while surrounded by twinkling lights and holiday cheer—it’s pure bliss!

If you’re feeling adventurous, why not swap out the whiskey for spiced rum? This variation gives the Holiday Spiced Boulevardier a whole new flavor profile. The warm, sweet notes of spiced rum blend seamlessly with the spices, creating a cocktail that feels like a tropical holiday getaway. It’s like taking a mini-vacation in a glass, and trust me, your taste buds will thank you!

So, whether you’re opting for a lighter version, adding a fruity twist, or experimenting with spiced rum, these variations of the Holiday Spiced Boulevardier are sure to impress your guests and keep the festive spirit alive. Cheers to creativity and delicious cocktails!

Serving Suggestions

Now that you’ve crafted your delightful Holiday Spiced Boulevardier, it’s time to think about what to serve alongside it. After all, a great cocktail deserves equally delicious companions! Here are some festive serving suggestions that will elevate your holiday gatherings and make your cocktail experience even more enjoyable.

First up, let’s talk about appetizers. A beautiful cheese platter or charcuterie board is the perfect match for your Holiday Spiced Boulevardier. Picture this: a wooden board adorned with an array of cheeses—sharp cheddar, creamy brie, and tangy blue cheese—paired with an assortment of cured meats, olives, and nuts. The rich flavors of the cheese and the savory notes of the meats complement the warm spices in your cocktail beautifully. Plus, it’s a great way to keep your guests mingling and snacking while they sip on their drinks!

If you want to add a little more flair, consider including some seasonal fruits like sliced pears, figs, or pomegranate seeds. These not only add a pop of color but also a refreshing sweetness that balances the cocktail’s bitterness. It’s like a little holiday magic on a plate!

Next, let’s not forget about holiday-themed snacks. Spiced nuts are a fantastic option! You can easily whip up a batch of roasted nuts tossed in warm spices like cinnamon, nutmeg, and a hint of cayenne for a little kick. The crunchy texture and savory flavors pair perfectly with the Holiday Spiced Boulevardier, making it a delightful nibble to enjoy between sips.

And if you’re feeling a bit nostalgic, why not serve some gingerbread cookies? These classic treats are not only festive but also bring a wonderful warmth that echoes the spices in your cocktail. Whether you opt for traditional gingerbread men or soft, chewy cookies, they’ll be a hit with your guests. Plus, who doesn’t love a little sweet treat during the holidays?

So, as you prepare to serve your Holiday Spiced Boulevardier, keep these pairing suggestions in mind. With a delicious cheese platter, spiced nuts, and gingerbread cookies, you’ll create a festive atmosphere that will have everyone feeling merry and bright. Cheers to good food, great drinks, and wonderful company!

FAQs About Holiday Spiced Boulevardier

As we dive into the festive spirit with our Holiday Spiced Boulevardier, I know you might have a few questions swirling around in your mind. Don’t worry; I’ve got you covered! Here are some frequently asked questions that will help you navigate this delightful cocktail with ease.

Can I make this cocktail in advance?

Ah, the age-old question of prep time! While the Holiday Spiced Boulevardier is best served fresh to capture all those vibrant flavors, you can definitely pre-mix the ingredients ahead of time. Just combine the bourbon, sweet vermouth, Campari, and spices in a container and store it in the fridge. When it’s time to serve, simply shake it up with ice and pour it into your glass. It’s a great way to save time when you have guests arriving!

Is there a non-alcoholic version?

Absolutely! If you’re looking to enjoy the festive flavors without the alcohol, you can create a non-alcoholic version of the Holiday Spiced Boulevardier. Consider using non-alcoholic whiskey alternatives, which have become quite popular lately. Pair that with a mix of herbal teas or even a splash of sparkling water for a refreshing twist. You’ll still get that cozy, spiced flavor without the buzz, making it perfect for everyone at your gathering!

How can I adjust the sweetness?

Great question! If you find that you want to tweak the sweetness of your Holiday Spiced Boulevardier, you have a couple of options. You can vary the amount of sweet vermouth you use—less for a drier drink and more for a sweeter one. Additionally, consider using a sweeter garnish, like a candied orange peel or even a splash of simple syrup if you’re feeling adventurous. It’s all about finding that perfect balance that suits your taste buds!

So, whether you’re prepping for a holiday party or just looking to enjoy a cozy night in, these FAQs should help you navigate your way to cocktail perfection. Cheers to making the Holiday Spiced Boulevardier your new favorite festive drink!

Final Thoughts on Holiday Spiced Boulevardier

As we wrap up our journey through the delightful world of the Holiday Spiced Boulevardier, I can’t help but reflect on just how easy and delicious this cocktail truly is. With its warm spices and rich flavors, it’s like a cozy blanket for your taste buds, perfect for those chilly holiday evenings. The best part? You can whip it up in just 5 minutes! That’s right—no need to spend hours in the kitchen when you can have a festive drink ready to go in the blink of an eye.

Imagine gathering around the fireplace with your loved ones, laughter filling the air as you sip on this delightful cocktail. The Holiday Spiced Boulevardier isn’t just a drink; it’s an experience. It’s about creating memories, sharing stories, and enjoying the little moments that make the holiday season so special. Whether you’re hosting a big family gathering or having a quiet night in, this cocktail is the perfect companion.

So, I encourage you to embrace the spirit of the season and treat yourself and your guests to the magic of the Holiday Spiced Boulevardier. It’s a simple yet elegant addition to your holiday celebrations that will surely impress everyone at the table. Raise your glass, toast to good times, and let the warmth of this festive cocktail bring joy to your heart and home.

Cheers to making memories, savoring delicious drinks, and enjoying the wonderful moments that the holiday season brings. Here’s to you, your loved ones, and the delightful Holiday Spiced Boulevardier—may it become a cherished tradition in your holiday celebrations for years to come!