Description
Delicious and spicy tuna bites perfect for appetizers or a light meal.
Ingredients
Scale
- 1 can tuna, drained
- 1/4 cup mayonnaise
- 1 tablespoon sriracha sauce
- 1 tablespoon green onions, chopped
- 1 teaspoon soy sauce
- 1 cucumber, sliced
- 1 teaspoon sesame seeds
Instructions
- In a bowl, mix the drained tuna, mayonnaise, sriracha sauce, green onions, and soy sauce until well combined.
- On each cucumber slice, spoon a small amount of the tuna mixture.
- Garnish with sesame seeds.
- Serve immediately and enjoy!
Notes
- For a spicier version, add more sriracha.
- These bites can be made ahead of time; just assemble before serving.
- Prep Time: 10 minutes
- Category: Appetizers
- Method: No-cook
- Cuisine: Asian
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: tuna, spicy, appetizer, bites, seafood