Description
These Honey Mustard Pork Chops are a deliciously sweet and savory dish perfect for any occasion.
Ingredients
Scale
- 4 pork chops
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a bowl, mix together honey, Dijon mustard, olive oil, and minced garlic.
- Season pork chops with salt and pepper.
- Brush the honey mustard mixture over both sides of the pork chops.
- Preheat a grill or skillet over medium-high heat.
- Cook pork chops for 6-7 minutes on each side until cooked through.
- Remove from heat and let rest for a few minutes before serving.
Notes
- For added flavor, marinate the pork chops for 30 minutes before cooking.
- Serve with roasted vegetables or a fresh salad.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 pork chop
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: pork, honey mustard, chops, dinner