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Tropical Passion‑Fruit Frozen Mocktails

Tropical Passion-Fruit Frozen Mocktails: Refreshing Bliss Await!


  • Author: Chef Hicham
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing and fruity mocktail made with tropical passion fruit, perfect for hot days.


Ingredients

Scale
  • 2 cups passion fruit pulp
  • 1 cup coconut water
  • 1 cup ice cubes
  • 1 tablespoon honey (optional)
  • Fresh mint leaves for garnish

Instructions

  1. In a blender, combine the passion fruit pulp, coconut water, and ice cubes.
  2. If desired, add honey for sweetness and blend until smooth.
  3. Pour the mixture into glasses.
  4. Garnish with fresh mint leaves.
  5. Serve immediately and enjoy your refreshing mocktail!

Notes

  • Adjust the sweetness by adding more or less honey.
  • For a thicker consistency, add more ice.
  • Can be made in advance and stored in the freezer.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 mocktail
  • Calories: 80
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Tropical, Passion Fruit, Mocktails, Refreshing, Summer Drink