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Tomato Garlic Salad

Tomato Garlic Salad: A Refreshing Keto Delight!


  • Author: Chef Hicham
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

A refreshing and healthy Tomato Garlic Salad perfect for a keto diet.


Ingredients

Scale
  • 2 cups cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup fresh basil, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)

Instructions

  1. In a large mixing bowl, combine the halved cherry tomatoes, chopped red onion, minced garlic, and chopped basil.
  2. In a small bowl, whisk together the olive oil, apple cider vinegar, salt, black pepper, and red pepper flakes (if using).
  3. Pour the dressing over the tomato mixture and gently toss until everything is well coated.
  4. Let the salad sit for about 10 minutes to allow the flavors to meld.
  5. Serve chilled or at room temperature, optionally alongside pork rinds, celery sticks, or cucumber slices for a complete keto-friendly meal.

Notes

  • For added protein, consider mixing in some diced mozzarella or feta cheese.
  • Substitute fresh herbs like parsley or cilantro for a different flavor profile.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Keto

Nutrition

  • Serving Size: 1 serving
  • Calories: 90
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Tomato Garlic Salad, Keto Salad, Healthy Salad