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Strawberry Cheesecake Dip

Strawberry Cheesecake Dip: Irresistible No-Bake Recipe!


  • Author: Chef Hicham
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A creamy and fruity no-bake dip perfect for dipping cookies, graham crackers, or fresh fruit.


Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping (like Cool Whip)
  • 1/2 cup strawberry jam or preserves
  • Fresh strawberries for topping (optional)
  • Graham crackers, vanilla wafers, or fruit for dipping

Instructions

  1. In a bowl, beat cream cheese until smooth. Add powdered sugar and vanilla; mix until creamy.
  2. Gently fold in the whipped topping until fully combined.
  3. Spread the mixture in a serving dish. Spoon strawberry jam over the top and swirl gently.
  4. Refrigerate for at least 30 minutes. Top with fresh strawberries before serving.

Notes

  • A no-bake hit for parties, movie nights, or just treating yourself!
  • Sweet, creamy, and totally addictive — who’s grabbing a spoon?
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of recipe
  • Calories: 150
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Strawberry Cheesecake Dip, No-Bake Dessert, Creamy Dip