Description
Delicious Strawberry Almond Oatmeal Bars perfect for a snack!
Ingredients
Scale
- 1 cup almond flour
- 1 cup rolled oats (gluten-free if needed)
- 1/2 cup unsweetened shredded coconut
- 1/2 cup erythritol or your preferred keto sweetener
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, diced
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a large bowl, combine almond flour, rolled oats, shredded coconut, erythritol, baking powder, and salt.
- In another bowl, whisk together melted butter, egg, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Gently fold in the diced strawberries.
- Spread the mixture evenly in the prepared baking dish.
- Bake for 25-30 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
- Allow the bars to cool in the pan for at least 10 minutes before slicing into squares.
Notes
- For added flavor, consider mixing in a teaspoon of cinnamon or a handful of chopped nuts.
- You can substitute the strawberries with blueberries or raspberries for a different berry flavor.
- Serve these bars with a side of pork rinds or cucumber slices for a satisfying snack.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 0g
- Sodium: 50mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Strawberry Almond Oatmeal Bars, Snack, Gluten Free