Description
Soft Christmas Peppermints are easy, no-bake delights perfect for Christmas gifting and dessert tables.
Ingredients
Scale
- 4 cups powdered sugar
- 1/3 cup sweetened condensed milk
- 1 tbsp unsalted butter, softened
- 1 tsp peppermint extract
- Red and green food coloring (optional)
Instructions
- Combine powdered sugar, condensed milk, butter, and peppermint extract in a bowl.
- Mix until soft dough forms. Divide and color if desired.
- Roll into balls, flatten gently, and place on parchment-lined tray.
- Let mints dry uncovered for 12–24 hours.
Notes
- Use peppermint, vanilla, or cinnamon extract for flavor variety.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 mint
- Calories: 110
- Sugar: 18g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0.5g
- Carbohydrates: 22g
- Cholesterol: 1mg
Keywords: Soft Christmas Peppermints