Description
Pancake Cereal is a fun and trendy breakfast option that combines the joy of pancakes with the convenience of cereal.
Ingredients
Scale
- 1 cup pancake mix
- ¾ cup milk
- 1 egg
- 1 tbsp melted butter
- ½ tsp cinnamon (optional)
- Maple syrup & butter (to serve)
Instructions
- Whisk pancake mix, milk, egg, and butter until smooth. Transfer to squeeze bottle.
- Heat greased skillet over medium-low heat. Squeeze tiny dots (¼-inch) of batter.
- Flip when bubbles form (about 1 minute). Cook another 30 seconds.
- Serve in a bowl with syrup and butter.
Notes
- Add food coloring for rainbow cereal.
- Use a piping bag if no squeeze bottle available.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 70mg
Keywords: Pancake Cereal, breakfast, trendy breakfast, easy recipe