Description
A creamy, chocolatey, festive dessert layered with holiday Oreos, velvety cheesecake, and chocolate pudding! This no-bake Christmas delight is the easiest showstopper for parties and family gatherings.
Ingredients
Scale
- 1 package (14.3 oz) holiday Oreos (red & green filling)
- ¼ cup unsalted butter, melted
- 1 package (8 oz) cream cheese, softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 1 container (8 oz) whipped topping
- 2 packages (3.4 oz each) instant chocolate pudding mix
- 3 cups cold milk
- 1 container (8 oz) whipped topping
- Crushed holiday Oreos
- Holiday sprinkles
Instructions
- Crush the holiday Oreos into fine crumbs, reserving ¼ cup for garnish. Mix crumbs with melted butter and press into a 9×13-inch dish to form the crust. Chill to set. ⏱️ 10–15 minutes
- In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping gently. Spread evenly over the chilled crust. ⏱️ 5 minutes
- Whisk instant pudding mix with cold milk until thickened. Spread over the cheesecake layer. ⏱️ 2 minutes
- Spread the remaining whipped topping over the pudding layer. Garnish with crushed Oreos and festive sprinkles. ⏱️ 3 minutes
- Cover and refrigerate until fully set before serving. Slice into squares and enjoy chilled. ⏱️ 4 hours
Notes
- Perfect make-ahead dessert for busy holiday gatherings.
- Chill it long enough for clean, beautiful layers.
- Use holiday Oreos for the festive color pop — red & green crumbs look amazing on top!
- Can be frozen for 20–30 minutes before slicing for extra firmness.
- Prep Time: 25 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Keywords: No-Bake Christmas Oreo Lasagna