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Merry Cranberry–Jailapeño Dip

Merry Cranberry–Jalapeño Dip: A Festive Must-Try Recipe!


  • Author: Chef Hicham
  • Total Time: 35 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

A festive and delicious dip combining cranberries and jalapeños, perfect for holiday gatherings.


Ingredients

Scale
  • 1 cup fresh cranberries
  • 1/2 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup diced jalapeño (fresh or pickled)
  • 1/4 cup chopped green onions
  • 1/4 cup shredded cheddar cheese
  • 1 tablespoon honey
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a medium mixing bowl, combine the cranberries, cream cheese, sour cream, mayonnaise, jalapeño, green onions, cheddar cheese, honey, garlic powder, salt, and black pepper. Mix until well combined.
  3. Transfer the mixture to a baking dish and spread it evenly.
  4. Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly.
  5. Remove from the oven and let it cool for a few minutes before serving.

Notes

  • For a spicier dip, add more jalapeños or a dash of hot sauce.
  • Serve with tortilla chips, crackers, or fresh vegetable sticks for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of the dip
  • Calories: 150
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Merry Cranberry–Jalapeño Dip, festive dip, holiday recipe