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Lychee Rose Paloma

Lychee Rose Paloma: A Refreshing Twist on Tradition!


  • Author: Chef Hicham
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

A refreshing cocktail that combines the floral notes of rose with the sweet and tropical flavor of lychee, perfect for warm weather.


Ingredients

Scale
  • 2 oz tequila
  • 1 oz lychee juice
  • 1 oz fresh lime juice
  • 1 oz rose syrup
  • 3 oz grapefruit soda
  • Ice
  • Lychee fruit and lime wedges for garnish

Instructions

  1. In a cocktail shaker, combine tequila, lychee juice, fresh lime juice, and rose syrup.
  2. Add ice to the shaker and shake well until chilled.
  3. Strain the mixture into a glass filled with ice.
  4. Top with grapefruit soda and gently stir to combine.
  5. Garnish with lychee fruit and lime wedges.

Notes

  • For a non-alcoholic version, substitute tequila with sparkling water.
  • Adjust the sweetness by adding more or less rose syrup according to your taste.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaken
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 200
  • Sugar: 15g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Lychee Rose Paloma, cocktail, refreshing drink, summer drink