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Little Debbie Christmas Tree Cake Truffles

Little Debbie Christmas Tree Cake Truffles delightfully reveal holiday joy!


  • Author: Chef Hicham
  • Total Time: 1 hour
  • Yield: 24 truffles 1x
  • Diet: Vegetarian

Description

Little Debbie Christmas Tree Cake Truffles delightfully reveal holiday joy!


Ingredients

Scale
  • 2 boxes (12.7 oz each) Little Debbie Christmas Tree Cakes
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips
  • Sprinkles, for decoration

Instructions

  1. Begin by removing the Little Debbie Christmas Tree Cakes from their packaging and placing them in a large mixing bowl. Crumble the cakes into fine pieces using your hands or a fork.
  2. Add the softened cream cheese, powdered sugar, and vanilla extract to the crumbled cakes. Mix until well combined and a dough-like consistency forms. You can use your hands or a spatula for this step.
  3. Once mixed, cover the bowl with plastic wrap and refrigerate for about 30 minutes to firm up the mixture.
  4. After chilling, scoop out about 1 tablespoon of the mixture and roll it into a ball. Repeat this process until all the mixture is formed into truffles. Place the truffles on a baking sheet lined with parchment paper.
  5. In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth and fully melted.
  6. Dip each truffle into the melted white chocolate, ensuring it is fully coated. Use a fork to lift the truffle out and let the excess chocolate drip off.
  7. Place the coated truffles back on the parchment-lined baking sheet. While the chocolate is still wet, sprinkle with festive sprinkles for decoration.
  8. Allow the truffles to set at room temperature or refrigerate for about 30 minutes until the chocolate hardens.

Notes

  • For a richer flavor, try adding a teaspoon of almond extract to the cream cheese mixture.
  • You can also substitute the white chocolate with milk chocolate for a different taste.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 130
  • Sugar: 14g
  • Sodium: 0mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Little Debbie Christmas Tree Cake Truffles