Description
A creamy and delicious keto-friendly pistachio pudding that satisfies your sweet cravings without the carbs.
Ingredients
Scale
- 1 cup unsweetened almond milk
- 1/2 cup heavy cream
- 1/2 cup sugar-free pistachio pudding mix
- 1/4 cup chopped pistachios
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine the almond milk and heavy cream.
- Add the sugar-free pistachio pudding mix and whisk until smooth.
- Stir in the vanilla extract and chopped pistachios.
- Refrigerate for at least 30 minutes to thicken.
- Serve chilled and enjoy your keto pistachio pudding!
Notes
- For a sweeter pudding, adjust the amount of pudding mix to taste.
- Make sure to use sugar-free pudding mix to keep it keto-friendly.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Keto Pistachio Pudding, low carb dessert, sugar-free pudding