Description
Keto Crack Chicken is a creamy, cheesy, and flavorful dish that is perfect for a low-carb diet. It’s easy to make and packed with delicious ingredients.
Ingredients
Scale
- 2 lbs chicken breasts
- 1 packet ranch seasoning
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
Instructions
- Place the chicken breasts in a slow cooker.
- Sprinkle the ranch seasoning over the chicken.
- Add the cream cheese on top of the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken with two forks.
- Stir in the shredded cheddar cheese, crumbled bacon, and green onions.
- Serve warm and enjoy!
Notes
- For extra flavor, add garlic powder or onion powder.
- This dish can be served over cauliflower rice for a complete meal.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Keto Crack Chicken, low carb chicken recipe, creamy chicken dish