Description
A delightful treat that combines the classic moon pie with a cosmic twist, featuring colorful swirls and a delicious filling.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1/2 cup marshmallow fluff
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- Food coloring (various colors)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream together the butter and sugar until light and fluffy.
- Add the marshmallow fluff, milk, and vanilla extract to the butter mixture and mix well.
- Gradually add the dry ingredients to the wet ingredients and mix until combined.
- Divide the dough into portions and add different food coloring to each portion to create swirls.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until set.
- Let cool completely before assembling the moon pies.
- Spread marshmallow fluff between two cookies to form a sandwich.
Notes
- For a more colorful effect, use multiple colors of food coloring.
- Store in an airtight container to keep them fresh.
- These can be customized with different fillings like chocolate or fruit preserves.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 moon pie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Galactic Swirl Moon Pies, moon pies, cosmic dessert, colorful treats