Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Flower-Infused Ice Cubes

Flower-Infused Ice Cubes: Elevate Your Drinks Creatively!


  • Author: Chef Hicham
  • Total Time: 4 hours
  • Yield: 1 ice cube tray
  • Diet: Vegan

Description

A creative way to elevate your drinks with beautiful and fragrant flower-infused ice cubes.


Ingredients

  • Edible flowers (such as pansies, violets, or nasturtiums)
  • Water

Instructions

  1. Choose your edible flowers and rinse them gently under cold water.
  2. Fill an ice cube tray with water, leaving some space at the top.
  3. Place the flowers in the water, ensuring they are submerged.
  4. Freeze the tray for several hours or until the water is completely frozen.
  5. Once frozen, remove the ice cubes from the tray and use them in your favorite drinks.

Notes

  • Make sure the flowers you use are safe for consumption.
  • Experiment with different flower combinations for unique flavors and aesthetics.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Freezing
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 ice cube
  • Calories: 0
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Flower-Infused Ice Cubes, Edible Flowers, Creative Drinks