Description
A quick and flavorful recipe for Easy Crack Burgers that can be prepared in minutes.
Ingredients
Scale
- 1 lb ground beef
- 1 packet ranch dressing mix
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced onions
- 1/4 cup diced pickles
- Salt and pepper to taste
- Burger buns
Instructions
- In a large bowl, combine ground beef, ranch dressing mix, cheddar cheese, onions, pickles, salt, and pepper.
- Form the mixture into patties.
- Preheat a grill or skillet over medium-high heat.
- Cook the patties for about 4-5 minutes on each side or until fully cooked.
- Serve on burger buns with your favorite toppings.
Notes
- For extra flavor, add your favorite spices to the beef mixture.
- These burgers can be made ahead of time and frozen for later use.
- Serve with fries or a salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling or Skillet Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Easy Crack Burgers, Quick Burger Recipe, Flavorful Burgers