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Delicious Christmas Cookies with Cool Whip

Delicious Christmas Cookies with Cool Whip Await You!


  • Author: Chef Hicham
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Delicious Christmas Cookies with Cool Whip Await You!


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup thawed whipped topping
  • 1/2 cup powdered sugar (for coating)
  • 1/2 cup colorful sprinkles (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
  2. In a bowl, combine the flour, baking powder, baking soda, and salt, whisking until well mixed.
  3. In a separate large bowl, beat the softened butter and sugar together until the mixture is airy and pale, about 3-4 minutes.
  4. Incorporate the egg and vanilla extract, mixing until fully blended.
  5. Slowly introduce the dry ingredients to the buttery mixture, stirring gently until just combined.
  6. Carefully fold in the thawed whipped topping to achieve a smooth dough.
  7. Scoop out portions of the dough using a tablespoon or cookie scoop, rolling them into balls.
  8. Roll each ball in powdered sugar until thoroughly coated, then arrange them on the prepared baking sheet, leaving about 2 inches between each one.
  9. If desired, add a sprinkle of colorful sprinkles on top for a cheerful appearance.
  10. Bake for 10-12 minutes or until the edges turn a light golden brown.
  11. Let the cookies cool on the baking sheet for 5 minutes before moving them to a wire rack to cool completely.

Notes

  • Yields 24 cookies.
  • For an exciting variation, consider mixing in 1/2 teaspoon of almond extract for a unique flavor profile.
  • You can swap the whipped topping for a dairy-free version to accommodate different dietary needs.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 110
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Delicious Christmas Cookies with Cool Whip