Description
A delicious and health-boosting beverage combining the rich flavors of mocha with the benefits of cordyceps mushrooms.
Ingredients
Scale
- 1 cup brewed coffee
- 1 tablespoon cocoa powder
- 1 tablespoon cordyceps mushroom powder
- 1 tablespoon sweetener of choice (honey, maple syrup, etc.)
- 1 cup milk or milk alternative
- 1/2 teaspoon vanilla extract
Instructions
- Brew a cup of your favorite coffee.
- In a small bowl, mix cocoa powder and cordyceps mushroom powder.
- Add the sweetener to the coffee and stir until dissolved.
- In a saucepan, heat the milk or milk alternative over medium heat.
- Once heated, whisk in the cocoa and cordyceps mixture until well combined.
- Pour the chocolatey mixture into the coffee and stir.
- Add vanilla extract and mix well.
- Serve hot and enjoy your Shroom Mocha Elixir!
Notes
- Adjust the sweetness according to your preference.
- For a creamier texture, use whole milk or a rich milk alternative.
- Experiment with different types of sweeteners for varied flavors.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Shroom Mocha Elixir, Cordyceps, health benefits, mushroom coffee