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Chia Pudding with Mango and Lime

Chia Pudding with Mango and Lime: A Refreshing Delight!


  • Author: Chef Hicham
  • Total Time: 4 hours 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing and nutritious chia pudding topped with sweet mango and a hint of lime.


Ingredients

Scale
  • 1/4 cup chia seeds
  • 1 cup almond milk (or any milk of choice)
  • 1 tablespoon maple syrup (optional)
  • 1 ripe mango, diced
  • Juice of 1 lime
  • 1 lime, zested

Instructions

  1. In a bowl, combine chia seeds, almond milk, and maple syrup. Stir well to avoid clumping.
  2. Cover the bowl and refrigerate for at least 4 hours or overnight until it thickens.
  3. Once the chia pudding is set, stir in lime juice and zest.
  4. Serve the pudding in bowls and top with diced mango.
  5. Garnish with additional lime zest if desired.

Notes

  • For a creamier texture, blend the chia pudding before serving.
  • Adjust sweetness according to your preference.
  • Can be stored in the refrigerator for up to 5 days.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-cook
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 10g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: Chia Pudding, Mango, Lime, Vegan Dessert