Description
Charred Zucchini & Blackberry Halloumi Skewers are a delicious and visually appealing dish that combines the smoky flavor of charred zucchini with the sweetness of blackberries and the savory taste of halloumi cheese.
Ingredients
Scale
- 2 medium zucchinis, sliced into thick rounds
- 1 cup blackberries
- 200g halloumi cheese, cut into cubes
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh mint leaves for garnish
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, toss the zucchini slices with olive oil, salt, and pepper.
- Thread the zucchini, blackberries, and halloumi cubes onto skewers, alternating between each ingredient.
- Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the zucchini is charred and the halloumi is golden.
- Remove from the grill and garnish with fresh mint leaves before serving.
Notes
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Feel free to add other vegetables or fruits to the skewers for variety.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 skewer
- Calories: 150
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Charred Zucchini, Blackberry, Halloumi, Skewers, Grilled Vegetables