Description
A refreshing and creamy Brazilian Lemonade with a keto-friendly twist, perfect for a low-carb diet.
Ingredients
Scale
- 4 medium limes, quartered
- 4 cups cold water
- 1/2 cup erythritol or your preferred keto sweetener
- 1/2 cup heavy cream
- Ice cubes
- Fresh mint leaves for garnish (optional)
Instructions
- In a blender, combine the quartered limes and cold water. Blend on high for about 30 seconds until the limes are well crushed.
- Strain the mixture through a fine mesh sieve into a large pitcher to remove the pulp and seeds.
- Stir in the erythritol until fully dissolved. Adjust sweetness to taste.
- Add the heavy cream to the pitcher and mix well until combined.
- Serve over ice cubes and garnish with fresh mint leaves if desired.
Notes
- For a refreshing twist, add a splash of unsweetened coconut milk for a creamier texture.
- Experiment with other citrus fruits like lemons or oranges, adjusting the sweetener as needed to maintain the keto-friendly profile.
- Serve with pork rinds or cucumber slices for a delightful snack pairing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 0g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Brazilian Lemonade, Keto, Low Carb, Refreshing Drink