Description
Delicious blueberry cinnamon rolls perfect for a sweet morning treat.
Ingredients
Scale
- 2 ¾ cups flour
- ¼ cup sugar
- 1 packet instant yeast
- ½ cup warm milk
- 1 egg
- ¼ cup butter, melted
- 1 cup blueberries
- ¼ cup sugar
- 1 tbsp cinnamon
- 1 cup powdered sugar
- 2 tbsp milk
Instructions
- Mix dough ingredients, knead for 5 minutes. Let rise for 1 hour.
- Roll out dough, spread filling, roll up, and slice.
- Bake at 375°F (190°C) for 20-25 minutes. Drizzle with glaze.
Notes
- Makes 9 rolls
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 290
- Sugar: 20g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: blueberry cinnamon rolls, breakfast, sweet rolls