Description
A simple and delicious recipe for chocolate hummus made with just two ingredients, perfect for a guilt-free treat.
Ingredients
Scale
- 1 can (15 oz) of chickpeas, drained and rinsed
- 1/2 cup of cocoa powder
Instructions
- In a food processor, combine the drained chickpeas and cocoa powder.
- Blend until smooth, scraping down the sides as needed.
- Adjust the consistency with a little water if necessary.
- Serve chilled or at room temperature.
Notes
- For added sweetness, consider adding a sweetener of your choice.
- This hummus pairs well with fruits, crackers, or as a spread.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Blending
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 0g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg
Keywords: 2-Ingredient Chocolate Hummus, chocolate hummus, healthy dessert